Egg whites are universally accepted as a healthy source of protein. But because they come from chickens, one could worry about animal welfare, the environmental damage wrought by industrial poultry and even Salmonella. Regardless, the way to solve all of these problems is to just make “eggs” from plants.
from US News Headlines, Latest USA News, America Breaking News - Times of India http://bit.ly/2EdvOMM
from US News Headlines, Latest USA News, America Breaking News - Times of India http://bit.ly/2EdvOMM
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